American Vinegar Works makes great small-batch vinegars that elevate and enhance cooking and cocktails. We slow ferment and age all our vinegars in our own historic vinegars works in New England using a unique process from the 1800s that creates vinegars perfect for home cooks, professional chefs, and as gifts for foodies. We are one of only a few fully dedicated makers of premium craft vinegars in the US, and our packaging is modern and eye-catching to signal that our vinegars are truly different from mass market brands.
Our founder Rodrigo launched in 2019 through farmers markets and word of mouth, and we now have been featured in the New York | 