Fly By Jing is a line of chef-crafted Sichuan pantry staples using real ingredients to make every bite more memorable. It all began with Jing Gao’s best-selling Sichuan Chili Crisp—a spicy, crunchy, savory standout that took the condiment from chef’s secret to cultural phenomenon. Today, Fly By Jing brings the same irresistible flavor and heritage ingredients to an expanded lineup of condiments and noodles. Each recipe is easy-to-use and packed with a punch to reliably liven up any meal-time routines. Rooted in rich traditions but made for curious eaters, Fly By Jing proves that authentic Chinese flavors are truly good on everything. A category leader, Fly By Jing has been named a winner of 2024 NOSH Best New Products, SELF Magazine’s 2024 Pantry Awards, and Inc.’s Best in Business Awards, among others.
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