ABOUT MASA
https://www.masachips.com/
MASA is redefining what a tortilla chip can be and should be — ultra-crunchy, deeply flavorful, and made with only real, nutrient-dense ingredients. Founded in 2022 by college friends Seth Goldstein and Steven Rofrano after a bet to create a better chip, MASA has grown from a bootstrapped side project into a breakout brand nearing $10 million in annual revenue. Each bag is crafted with just three simple ingredients — organic, nixtamalized corn, sea salt, and 100% grass-fed beef tallow — with no seed oils, additives, or artificial ingredients. By returning to traditional cooking methods and using nutrient-rich beef tallow for superior flavor and digestibility, MASA proves that clean, real food and bold, satisfying taste can go hand in hand. With six craveable flavors and placement in leading retailers like Erewhon and Citarella, MASA is leading a new era of feel-good snacking rooted in quality, simplicity, and tradition.
PROGRAM DETAILS
Help us grow the MASA community!
- What you'll do: Feature MASA in your editorial coverage using AWIN commissionable links as we continue redefining what a tortilla chip can be — ultra-crunchy, deeply flavorful, and made with real, nutrient-dense ingredients.
- Target audience: Food lovers, wellness-minded consumers, and snack enthusiasts across the USA
- Commission: 20%
- Cookie period: 30 days
- Payment details: Available under “Program Terms” in AWIN
- Categories: Better-for-you snacks, pantry staples, clean ingredients, high-protein foods, grain-based snacks
